This section covers how merchants can create, update, organize, and control the inventory of individual products on their menu through the admin portal.
a) Tap on (a)'Menu' option in admin portal. And tap on (b)All Items.b) Select New item .c) Complete all required menu information, including the item image.(Please refer to the pho ...
a) Tap on (a)'Menu' option in admin portal and tap (b)'All Items'.c)Select an item from the list for example 'TTT'd) Item details can be edited in this section.e) Click Update butt ...
The Item Sequence feature in the admin portal allows merchant to visually re-order the display sequence of menu items using a simple drag-and-drop mechanism.
The Item Inventory Limits feature allows merchants to temporarily set stock limits for specific menu items on defined dates and at selected branches.
a) Tap on (a)'Menu' option and select (b)'Create new add-on'.b) Fill in all category details and tap the 'Submit' button to create a new add-on.
a) Tap on (a)'Menu' option and select (b)'All add-ons'.b) Choose one add-on from the list, then tap 'Edit' buttonc) Edit the add-on information and click 'Update' to proceed.
a) Tap on (a)'Menu' option and select (b)'Create new category'.b) Fill in all category details and tap the 'Submit' button to create a new category.
a) Tap on (a)'Menu' option and select (b)'All categories'.b) Choose one category from the list, then tap 'Edit' buttonc) Edit the category information and click 'Update' to procee ...
This guide is designed for an administrator managing the online menu. The "Category Availability" page is used to control when specific sections of your menu (e.g., Breakfast, Lunch, or Weekend Specials) are visible to customers.